Our Menu.
Breakfast Menu
Breakfast BuffetEnjoy all your breakfast favorites like grits, French toast, assorted breakfast pastries, scramble eggs, hash browns, frittata's, bacon, pork sausage, coffee and juice. Including made to order omelets, waffles with assorted toppings, eggs. | $25.00 |
Southern Biscuits And Gravy3 fresh baked buttermilk biscuits with house-made Purnell’s sausage gravy. | $12.00 |
Belvedere BreakfastTwo eggs cooked your way, fried potatoes, choice of applewood smoked bacon or whole hog sausage and choice of breakfast bread or biscuit. | $15.00 |
Croissant SandwichPurnell’s sausage patty, Tillamook cheddar a fried egg, Walker’s sauce, and breakfast potatoes. | $13.00 |
Sunrise SubGrilled ciabatta sub, 2 over-easy eggs, American cheese, bacon, ham, lettuce, tomato, oil & vinegar, house-made chips. | $15.00 |
Fisherman’s BenniSmoked Atlantic salmon, toasted English muffin, béarnaise, chef's vegetables. | $17.00 |
Jockey’s OmeletEgg whites, D'Avignon roasted tomatoes, sweet onion, wild mushrooms, baby spinach, crumbled feta cheese, garden salad. | $14.00 |
KY Eggs BenniButtermilk biscuits, Clifty Farm’s country ham, two poached eggs, hollandaise sauce. | $15.00 |
Denver OmeletSweet onions, tri-color bell peppers, honey ham, aged cheddar cheese, fried breakfast potatoes. | $15.00 |
Triple Stack PancakesBlueberry’s, lemon zest. | $14.00 |
Strawberries And Cream WaffleBelgian waffle, fresh cut strawberries, Chantilly cream, maple syrup. | $14.00 |
S’mores French ToastLayers of house-made brioche French toast, mallow, and toasted marshmallows, chocolate syrup, topped with graham cracker cereal. | $15.00 |
Steak And EggsGrilled 10oz ribeye steak, sautéed bell peppers and onions, two eggs any style, and fried breakfast potatoes. | $25.00 |
Lighter Side
Greek Yogurt ParfaitLemon curd, fresh berries, granola. | $8.00 |
Lox And Bagel PlateToasted everything bagel, lox, nonpareil capers, pickled red onions, chives, and whipped dill cream cheese. | $12.00 |
Weisenberger Mills Steel Cut OatmealDried fruit, toasted almonds. | $9.00 |
Avocado ToastToast and grain loaf, crushed Hass avocado with lemon, diced tomatoes, red onion, everything bagel seasoning. Add two eggs any style for $4. | $10.00 |
Brunch Cocktails
MimosaLa Marca Prosecco, fresh orange juice | $6.00 |
Kentucky CoffeeOld Forester Bourbon, Buffalo Trace Bourbon Cream, coffee topped with whipped cream and cinnamon | $10.00 |
Bloody MaryTito's, house bloody mary mix, elaborately garnished, make it spicy with Jeptha Creed Hot Pepper Vodka | $10.00 |
Lunch & Dinner Menu
Shareables
Crispy Chicken WingsBourbon sriracha, buffalo, or BBQ, celery and ranch or blue cheese | 6pc/12pc$12/$18 |
Soft Bavarian PretzelHouse-made beer cheese, German style brown mustard | $9.00 |
Kentucky TrioBenedictine, pimento cheese, collard green pesto, lavash crackers | $12.00 |
P.E.I. MusselsKy country ham, tomato broth, fresh herbs | $16.00 |
Cheese CurdsRed pepper jam | $9.00 |
Fried Green TomatoesBurrata, collard green pesto, balsamic | $15.00 |
Greens
Spinach SaladApplewood smoked bacon, candied pecans, burrata, roasted garlic, sundried tomatoes | $12.00 |
Caesar SaladRomaine, parmesan and herb croutons | $9.00 |
Thelma’s Cobb SaladIceberg lettuce, buttermilk ranch, peas, bacon, tomato, cheddar, diced broccoli, hard-boiled egg | $14.00 |
Soups
Farmhouse ChiliBrisket burnt ends, red onion, cheddar | $8.00 |
French Onion SoupToasted sourdough, bruleed provolone | $8.00 |
Handhelds
Spicy ChickenSmokey brined chicken breast, mayo, jalapeno apple cider slaw, brioche bun | $14.00 |
Walleye Po BoyWalleye, Walker's sauce, romaine, tomato, onion, pickle, toasted hoagie, sub fried green tomato for vegetarian option | $20.00 |
Hot Ham & CheeseHouse-made pimento cheese, country ham, sweet pickles, sourdough | $12.00 |
BBQ Brisket Grilled CheeseSmoked brisket, house-made BBQ, gouda, pickled red onion, sourdough | $14.00 |
Double Stack BurgerBeef patties, American cheese, Walker's sauce, bacon, shredded lettuce, pickle, brioche bun | $15.00 |
All handhelds come with kettle chips. Enhance to fries ($2), or a side salad ($3).
Hearth
Brick Oven ChickenRoasted half chicken, jus, white cheddar grits, chef's vegetables | $24.00 |
KY Hot BrownRoasted turkey, bacon, tomato, mornay sauce | $16.00 |
Wood Plank SalmonSriracha bourbon glaze, chef's vegetables, jalapeno slaw | $22.00 |
Entrees
Brandy Glazed Shrimp & GritsCopper & Kings Brandy demi-glace, Weisenberger Mill grits, country ham, Honeycrisp apple, red onion | $24.00 |
Bayou BucatiniPork andouille, Gulf shrimp, trinity peppers, creole cream sauce | $22.00 |
Belvedere Garden PastaWild mushrooms, roasted tomato, onion, collard green pesto, Campanelle pasta | $16.00 |
Smothered Pork ChopCaramelized pearl onion, bourbon au poivre, garlic mash, glazed Brussels, bacon | $20.00 |
Bone-In Fried ChickenKimchi and ham hock collard greens, Gruyere and Fontina mac and cheese | half/quarter chicken$24/$20 |
Steak Frites10 oz grilled sirloin, Parisian steak sauce, malted salt and pepper French fries | $26.00 |
Sides
Kimchi and Ham Hock Collard Greens | $5.00 |
Gruyere and Fontina Mac and Cheese | $6.00 |
Roasted Garlic Mashed Potatoes | $5.00 |
Weisenberger Mill Cheddar Grits | $5.00 |
Sticky Bourbon Brussels | $7.00 |
Malted Salt and Pepper Fries | $5.00 |
Walker’s Kettle Chips | $4.00 |
Seasonal Vegetables | $6.00 |
Side Salad | $6.00 |
Drinks
Group Menus
TIER I ($30)
SALAD
Baby Iceberg Wedge, ranch dressing, roasted tomatoes, and chopped bacon
ENTRÉE:
Bone-in Fried Chicken, Slow-Cooked Ham Hock Collards, Gruyere and Fontina Mac with Toasted Bread Crumb
Bayou Boucatini, Pork Andouille, Chicken, Trinity Peppers, Creole Cream Sauce
Double Stack Cheeseburger, 2 All Beef Patties, American Cheese, Walker’s Sauce, Bacon, Shredded Lettuce, Pickle
DESSERT
Derby Pie, whipped cream, caramel sauce and berries
COFFEE/TEA INCLUDED
FOR PARTIES OVER 20
MENU LIMITED W/ PRE-SELECTED SELECTIONS
All prices are subject to 18% gratuity, 6% service fee and 6% sales tax
TIER II ($40)
SALAD: CHOICE OF 1
Baby Iceberg Wedge, ranch dressing, roasted tomatoes, and chopped bacon
Caesar Salad, herb croutons and shaved parmesan cheese
ENTRÉE:
Bone-in Fried Chicken, Slow-Cooked Ham Hock Collards, Gruyere and Fontina Mac with Toasted Bread Crumb
Bayou Boucatini, Pork Andouille, Chicken, Trinity Peppers, Creole Cream Sauce
Double Stack Cheeseburger, 2 All Beef Patties, American Cheese, Walker’s Sauce, Bacon, Shredded Lettuce, Pickle
Wood Plank Salmon, Sriracha Bourbon Glaze, Chef’s Vegetables, Jalapeno Slaw
DESSERT
Derby Pie, whipped cream, caramel sauce and berries
COFFEE/TEA INCLUDED
TIER III ($50)
SALAD: CHOICE OF 1
Baby Iceberg Wedge, peppercorn ranch dressing, roasted tomatoes, and chopped bacon
Caesar Salad, herb croutons and shaved parmesan cheese
APPETIZERS
Cheese Curds, with Pepper Jelly
Soft Bavarian Pretzel, House-Made Beer Cheese, German Style Brown Mustard
ENTRÉE:
Bone-in Fried Chicken, Slow-Cooked Ham Hock Collards, Gruyere and Fontina Mac with Toasted Bread Crumb
Bayou Boucatini, Pork Andouille, Chicken, Trinity Peppers, Creole Cream Sauce
Double Stack Cheeseburger, 2 All Beef Patties, American Cheese, Walker’s Sauce, Bacon, Shredded Lettuce, Pickle
Wood Plank Salmon, Sriracha Bourbon Glaze, Chef’s Vegetables, Jalapeno Slaw
DESSERT: CHOICE OF 1
Derby Pie, whipped cream, caramel sauce and berries
Key Lime Pie, Graham cracker crust, key lime mousse
COFFEE/TEA INCLUDED
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Please drink responsibly.
